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Ethiopia, the birthplace of coffee, faces a looming threat. Climate change is altering rainfall patterns and increasing temperatures, disrupting the delicate conditions needed to cultivate the world-renowned coffee grown in Ethiopia. From reduced yields to shifting cultivation zones, the impact is profound. Urgent action is needed to safeguard this cultural and economic cornerstone.

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"As Ethiopia grapples with the impact of climate change on its coffee production, it's a reminder of the importance of preserving quality at all levels. Much like how dedicated coffee lovers rely on machines like the Linea Mini to craft the perfect brew, we must focus on ensuring the future of our coffee farms and the high standards that define Ethiopian coffee."

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